EFK Kitchen Ready · Seasonings & Rubs
EFK Homestead Seafood Seasoning
Shrimp, salmon, white fish, crab cakes, fish sandwiches, seafood boils and roasted potatoes. Start with a light coating.
Yield: about 1/3 cup | Prep: 5 minutes
Ingredients
- 2 tbsp paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 2 tsp parsley
- 2 tsp thyme
- 2 tsp black pepper
- 1 tsp kosher salt
- 1 tsp celery seed lightly crushed
- 1/2–1 tsp cayenne
Method
Whisk and store airtight.
Use
Shrimp, salmon, white fish, crab cakes, fish sandwiches, seafood boils and roasted potatoes. Start with a light coating.
Use clean, dry utensils and containers. Protect dry blends from heat, light and moisture.
From the EFK pantry
EFK Kitchen Ready